4 eggs
1c. flour
1/2 c. sugar
1/2 c. packed brown sugar
1c. melted butter
6-12 oz. (2 cups) chocolate chips
1 9” unbaked pie shell

Preheat oven 325°. In large bowl, beat eggs until foamy. Add flour, sugar, brown sugar; beat until well blended. Blend in melted butter. Stir in chocolate chips. Pour into pie shell. Bake 1 hr.

A delicious favorite at the Bartell house, Portland, OR